Ki Kefir – KiKefir

Wild Alchemy Kombucha: Ginger & Turmeric 250ml

Wild Alchemy Kombucha: Ginger & Turmeric 250ml - Main image
$3 $6 In stock

Category: Wild Alchemy

Wild Alchemy Kombucha is also made using traditional practises and it's handcrafted next door to Ki Kefir and made using the finest tea around. 

The black tea used for this Kombucha comes from Postcard teas, who ethically source their teas from farms no bigger than 15 acres. It is grown without pesticides and agrochemicals in the southern Indian state of Kerala and processed by Sahyadri Tea Consortium, a cooperative of 164 family farms who practise polyculture and organic farming methods.

The tea is then fermented with cane sugar, spring water and a living SCOBY, then flavoured for a second ferment with cold-pressed organic ginger & turmeric root. It's raw & unpasteurised.

Kombucha is a great addition to your fermented foods shopping list. Filled with an array of natural bacteria to also help support your gut.

Customer Reviews (4.8 / 5 · 12 reviews)

Hannah Y. ★★★★★

The black tea they use really comes through in the flavor—it’s bold but not bitter, and the turmeric adds a nice earthy warmth that lingers. I’ve had a bottle with lunch every day this week and it’s become my favorite part of the routine. That handcrafted touch must be doing something right.

Alexander ★★★★★

The fizz is just right, and the ginger gives it a proper kick without overpowering the turmeric. You can tell it’s made the traditional way—this tastes like something handcrafted, not mass-produced. I’m already on my second bottle today.

Hazel K. ★★★★★

The ginger kicks in first, then the turmeric warmth lingers nicely—it's genuinely handcrafted, and you can tell the black tea base is high quality. I've had it chilled after lunch for three days straight now, and it's become my favorite afternoon reset.

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